You will need:
1 cup Dark chocolate Chips
1/2 scoop Cellucors PB marshmallow Whey Protein
Dash of Water
1/4 cup PB
Cut up the bananas into 1” squares then place in the freezer for 2 hours. Melt the chocolate in the microwave stirring for intervals of 30 sec. Mix whey,water and PB in separate bowl. After the chocolate is semi cooled, dip the bananas into the chocolate with a toothpick, place on waxed paper. After all bananas/chocolate are hardened roll PB mixture in a small ball and sandwich between 2 chocolate bananas. Place all sandwiches in the freezer, or eat right away!!