Instead of buying greasy fried tortilla chips; these would be a healthy alternative chip!
You will need:
1 bag of wraps,I used- Guerrero Tortilla wraps, which are Gluten Friendly!
Truffle salt ((optional), But it shouldn’t be, its amazing!!!)
Turn the broiler on high
Take the tortillas and fold them lengthwise and then fold them in half one more time. Now you should have 4 triangles. On a greased cookie sheet (I used coconut oil), spread out all the triangles and fill the sheet. Put into the oven on broil, until golden brown, should be 2-4 mins or so. Now flip the chips, and sprinkle with truffle salt. Place back into the oven until golden brown! Pair with a medium- spiced Salsa!